Enough procrastination already. Our trip to San Francisco was over a month ago and I need to post about now before it's completely faded from my short term memory. In short, the trip was spectacular. The places we visited were fantastic and the weather was unexpectedly sunny and warm, or at least, it appeared that way from inside all the resturaunts. :o)
The trip was a piggyback on Jason's cousins wedding in Carmel at the end of April. The itinerary had us flying into San Francisco, proceeding to Carmel for the wedding and then, on no real schedule, wandering back to San Francisco to eat, drink and see the sights.
The trip started in Carmel, and wow, I love Carmel. I fell in love with the picturesque rocky coastline and the din of crashing waves. It was utterly serene. I would live there in a second, but of course my bank account isn't able to afford me that luxury.
The eating began as soon as we got there, but the real gastronomic highlight in Carmel was the rehersal dinner at Flaherty's Oyster Bar. Where we were served enormous amounts of seafood, starting with giant appetizer platters, loaded with superb selections of shrimp scampi, calamari, roasted garlic, baked brie and fresh sourdough. Then once we'd polished those off (and several bottles of wine) we moved on to dinner, which was no disappiontment either. I had an excellent breaded halibut fillet with a delicate wild mushroom cream sauce. Generally I think that everyone had a good time, which was probably due, at least in part, to the free flowing wine. Yeah it was a fun evening.
On the food front the morning of the wedding was much less exciting, as I somehow ended up at the Denny's in Monterey with all the groomsman. I'm not sure how I got myself into that one, but once I'd had my first bite of a crispy, greasy "Moons over my Hamy" I managed to forget everything else. It might not have been the foody highlight of my trip, but a "Moons over my hamy" sandwich is a fast food treasure and is always welcome.
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